Green Pea Soup
A delightful and nourishing green pea soup, perfect for a quick and healthy meal.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Soup
- Method: Blending
- Cuisine: Vegetarian
- Diet: Vegetarian
Ingredients
- 2 cups green peas (fresh or frozen)
- 4 cups vegetable broth
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh herbs (such as mint or parsley) for garnish
Instructions
- Sauté the onion and garlic in olive oil until translucent.
- Add the green peas and vegetable broth, bringing to a boil.
- Reduce the heat to low and simmer for 10 minutes.
- Blend the soup until smooth using an immersion blender.
- Season with salt and pepper to taste.
- Serve hot, garnished with fresh herbs.
Notes
For a richer flavor, use homemade vegetable broth. Frozen peas work well for convenience.
Find it online: https://www.effortlessrecipe.com/witches-brew-green-pea-soup/