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Peanut Butter Spider Cookies

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Delightful peanut butter cookies decorated like spooky spiders, perfect for Halloween festivities.

Ingredients

  • 1 cup peanut butter
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 24 chocolate candies (like chocolate-covered raisins or Hershey’s Kisses)
  • 48 small pretzel sticks

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Mix the peanut butter, granulated sugar, egg, vanilla extract, and baking soda in a large mixing bowl until smooth.
  3. Form the dough into balls and place them on a baking sheet lined with parchment paper, leaving space between each.
  4. Bake for 8-10 minutes until lightly golden, they will firm up as they cool.
  5. Create the spider bodies by pressing one chocolate candy into the center of each warm cookie.
  6. Add 4 pretzel sticks to each side of the candy for the legs.
  7. Cool for a few minutes on the baking sheet before transferring to a wire rack to cool completely.

Notes

Avoid overbaking to keep cookies chewy. Use room temperature ingredients for easier mixing.