Delicious Slow Cooker Million Dollar Spaghetti
A hearty and creamy spaghetti dish made with Italian sausage, cooked to perfection in a slow cooker, perfect for family gatherings.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Total Time: 255 minutes
- Yield: 6-8 servings
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Italian
- Diet: Non-Vegetarian
Ingredients
- 1 lb Italian sausage
- 24 oz marinara sauce
- 8 oz cream cheese
- 1 cup sour cream
- 2 cups mozzarella cheese
- 12 oz spaghetti
- Salt and pepper to taste
Instructions
- Brown the sausage in a skillet over medium heat until fully cooked.
- Mix the cooked sausage, marinara sauce, cream cheese, and sour cream in the slow cooker.
- Add spaghetti, breaking it in half to ensure it is submerged.
- Slow cook on low for 4 hours.
- Add the mozzarella cheese before serving and let it melt.
- Taste and season with salt and pepper as needed, then serve warm.
Notes
For a lighter option, substitute with turkey or chicken sausage. Fresh herbs like basil can enhance flavor.