Marry Me Chicken
A creamy chicken dish with parmesan and sun-dried tomatoes that’s easy to prepare and impressive enough for special occasions.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Poultry
Ingredients
- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 cup heavy cream
- 1 cup parmesan cheese, grated
- 1 cup sun-dried tomatoes, chopped
- 1/2 cup fresh basil, chopped
- Salt and pepper to taste
- Garlic powder to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Sear the chicken in olive oil over medium-high heat for 5-7 minutes on each side.
- Mix the heavy cream, parmesan cheese, sun-dried tomatoes, and basil in a bowl.
- Pour the cream mixture over the seared chicken in the skillet.
- Bake for 20-25 minutes until the chicken is fully cooked and reaches 165°F (74°C).
- Remove from the oven and serve warm with additional basil if desired.
Notes
For best results, use fresh ingredients and avoid overcooking the chicken.