Halloween Sugar Cookies
Festively decorated sugar cookies perfect for Halloween, delivering a balance of buttery sweetness and a satisfying crunch.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- Orange and black sanding sugar for rolling
Instructions
- Preheat your oven to 375°F (190°C).
- Mix together the flour, baking soda, baking powder, and salt in a medium bowl.
- Cream the softened butter and sugar until smooth.
- Beat in the egg, vanilla extract, and almond extract.
- Combine the dry ingredients into the wet mixture.
- Shape the dough into 1-inch balls and roll in sanding sugar.
- Arrange cookies on ungreased baking sheets.
- Bake for 8 to 10 minutes, until edges are golden.
- Cool on wire racks.
Notes
Use room temperature butter for better texture. Chill dough if too sticky.
Find it online: https://www.effortlessrecipe.com/halloween-sugar-cookies/