Family Night Chicken and Broccoli Pasta Bake
This comforting pasta bake combines tender pasta, juicy chicken, and vibrant broccoli in a creamy cheese sauce, perfect for busy weeknights and family gatherings.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4-6 servings
- Category: Main Course
- Method: Baking
- Cuisine: Italian-American
- Diet: Balanced meal
Ingredients
- 2 cups cooked pasta (any shape you prefer)
- 1 cup cooked chicken, shredded
- 2 cups broccoli florets, steamed
- 1 cup broccoli cheese sauce
- 1 cup shredded cheese (e.g., mozzarella or cheddar)
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1/2 cup breadcrumbs (for extra crunch, optional)
Instructions
- Preheat the oven to 375°F (190°C).
- Mix the cooked pasta, shredded chicken, steamed broccoli, broccoli cheese sauce, garlic powder, salt, and pepper in a large mixing bowl.
- Transfer the mixture to a baking dish, spreading it out evenly. Top with shredded cheese and breadcrumbs, if using.
- Bake for 20-25 minutes, or until heated through and the cheese is melted and bubbly.
- Serve after letting cool for a few minutes.
Notes
Use pre-cooked chicken for quicker prep. Adapt the recipe to your family’s taste by swapping ingredients or adding extra veggies.